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Season
Season 8 Episode
- Season 4 Claire Saffitz Makes Rhubarb Cake
- Season 4 How To Make MERINGUE COOKIES At Home
- Season 4 Claire Saffitz Answers Baking Questions From Subscribers
- Season 4 How To Make Delicious SCONES At Home
- Season 4 How To Make The Perfect BIRTHDAY CAKE
- Season 4 How To Make Tiramisu
- Season 4 3 Easy Strawberry Dessert Recipes
- Season 4 Claire Saffitz Makes Rough Puff Pastry
- Season 4 Claire Saffitz Makes Flourless CHOCOLATE CAKE
- Season 4 Claire Saffitz Makes FLATBREAD
Dessert Person with Claire Saffitz - Season 4 Episode 2 How To Make MERINGUE COOKIES At Home
5.00 25 minutes After months of isolation, Claire is overjoyed to welcome kindred spirit dessert people -- friends, colleagues, fellow pastry chefs -- into her kitchen to bake something together. First up in this series we’re calling (what else) Dessert People? Claire's good friend and food stylist (maybe you've seen her work in Dessert Person?) Sue Li. Watch Sue and Claire attempt to make swirled meringue cookies, mostly fail, and then drown their sorrows in a comforting and delicious meatball recipe that Sue has loved since childhood. It's fun, a tad crazed, and delightful.
