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Season
Season 8 Episode
- Season 4 Claire Saffitz Makes Rhubarb Cake
- Season 4 How To Make MERINGUE COOKIES At Home
- Season 4 Claire Saffitz Answers Baking Questions From Subscribers
- Season 4 How To Make Delicious SCONES At Home
- Season 4 How To Make The Perfect BIRTHDAY CAKE
- Season 4 How To Make Tiramisu
- Season 4 3 Easy Strawberry Dessert Recipes
- Season 4 Claire Saffitz Makes Rough Puff Pastry
- Season 4 Claire Saffitz Makes Flourless CHOCOLATE CAKE
- Season 4 Claire Saffitz Makes FLATBREAD
Dessert Person with Claire Saffitz - Season 4 Episode 4 How To Make Delicious SCONES At Home
5.00 25 minutes One of the great things about baking is discovering that you can make a pastry at home that tastes better than one from a cafe. On this episode of Dessert People, pastry chef Natasha Pickowicz shows Claire how to do just that — and in the process, convinces her that a proper scone can be tender, light, flavorful, and not at all dry. Check out the episode for all the secrets to making a scone so good that it will change the mind of scone skeptics everywhere.
